Tadal Fruit Live Plant (Nephelium ramboutan-ake)

Tadal  fruit is a close relative of rambutan. It  is a medium size tree with short trunk and a wide, rounded crown. The tree is harvested from the wild for local use as a food. The fruit is round to ovoid, about 2-3 inches (5-7.5 cm) in length, with a bumpy red, purple or yellow peel. The pulp is white or yellowish, translucent, juicy, sweet and aromatic with a taste is similar to litchi

Common Name: Kapulasan, Tadal

Botanical Name: Nephelium ramboutan-ake

Bloom Time/Fruiting: 4 to 5 Years

Maintenance Required: Moderate