Prunus avium, commonly called wild cherry, sweet cherry or gean is a species of cherry, a flowering plant in the rose family, Rosaceae. It is a deciduous tree growing to 15-32 m tall, with a trunk up to 5 ft in diameter. Young trees show strong apical dominance with a straight trunk and symmetrical conical crown, becoming rounded to irregular on old trees Sweet cherry varieties, such as Bing, Rainier, and Lapins, are best for eating fresh due to their sweet and juicy flesh. On the other hand, bakers prefer tart cherry varieties, including Montmorency and Morello, for making pies and preserves because of their tangy flavor and firm texture. The wood of Prunus avium is prized for its fine grain and strength. Historically, it has been used for crafting musical instruments and furniture. Today, it still finds application in high-end cabinet making and woodworking projects, contributing to sustainable, local industries.
Climate Requirements
Sweet cherry (Prunus avium) trees are adapted to temperate climates that experience winters with sufficiently cold temperatures to satisfy plant chilling requirements and sufficiently warm summers to support fruit development
Common Name: Wild cherry, sweet cherry or gean
Botanical Name: Prunus avium
Bloom Time/Fruiting: 2 to 3 Year
Maintenance Required: Moderate
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