The
'Sampoorna Jack' variety of jackfruit is highly valued for its exceptional quality and versatility, making it a true "All in One" fruit.
Here is a proper description incorporating the key points:
Sampoorna Jackfruit Variety
The Sampoorna Jack is a premium variety of jackfruit valued for its exceptional quality and versatility, making it a true "All in One" Jack fruit variety.
* Sweetness (Brix): Known for its high sugar content, the arils consistently measure around 26 to 29 Brix, indicating a rich, intense, and satisfying sweetness.
* Aril Characteristics (Filling & Crispness): It is distinguished by its good filling, meaning the fleshy bulbs (arils) are full and substantial, offering a high flesh-to-rag ratio. A key feature is its appealing crispy texture, providing a delightful crunch that is sought after in high-quality jackfruits.
* Multi-Purpose (Versatility): The unique combination of sweetness and texture makes the Sampoorna Jack highly multi-purpose and suitable for preparation across a range of products:
* Fresh Fruit (Cosa): Excellent for consumption as fresh fruit due to its sweetness and crispness.
* Chips: The firm, crispy texture makes it ideal for frying into high-quality, crunchy jackfruit chips.
* Papad: It can be processed into jackfruit papad (thin, crisp flatbread).
* Halwa: Its rich flavor and good filling are perfect for making sweet preparations like halwa.
Essentially, the Sampoorna Jack offers an All in One solution, being equally superb for eating fresh and for processing into a diverse array of value-added products.
