Pitanga de Perdiz Fruit Plants (Eugenia Observa)
Common Names: Pitanga de Perdiz, Guamirim Vermelho do Cerrado, Guamirim de Perdiz
Botanical Name: Eugenia Observa
General Information:Â Native to central and southern Brazil.
Fast-growing, shrubby bush or small tree, Resembles Eugenia Reinwardtiana, Small, red-colored fruit, Flavor akin to persimmon and dragon fruit with hints of red guavas.
Health and Traditional Uses:
Potential to prevent heartburn. Believed to lower blood pressure. Historical use for colic and bronchitis. Traditionally used for alleviating stomachaches. Offers potential bronchial comfort.
Cultivation Information:
Moderate maintenance for optimal growth.
Begins blooming and fruiting within 2-3 years.
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Planting and Care
Planting and Care
It does not withstand frost and therefore should not be planted in frost prone areas.
Special Feature
Special Feature
Pitanga de Perdiz is also a great source of antioxidants, one can consume them in order to purify blood.
Uses/Benefits
Uses/Benefits
They can be eaten fresh or be processed to create very good liqueurs, juices, ice cream, sauces and more. Apart from the fruit the tree also has a hard wood that is used commercially for its tough nature.