Orange Berry (Glycosmis Pentaphylla) Live Plants

Glycosmis pentaphylla, commonly known as Orangeberry or Gin Berry, is an attractive fruiting species belonging to the Rutaceae family, the same family as citrus. Native to Southeast Asia and northern Australia, this versatile plant is appreciated for its ornamental beauty, fragrant flowers, and uniquely flavored fruits.

The fruits are juicy and flavorful, offering a distinctive taste often compared to a premium gin and tonic. Their refreshing citrus character, combined with subtle botanical notes, gives them a unique flavor profile rarely found in tropical fruits. Each fruit contains a few relatively large seeds and can be enjoyed fresh or used to enhance beverages, desserts, and other culinary creations.

In addition to their pleasant taste, the fruits are highly valued for their decorative appeal, making the plant attractive throughout much of the year. The fruits can be consumed fresh and may also be used in juices, drinks, jams, desserts, ice creams, and other specialty preparations.

Adaptable and easy to grow, Glycosmis pentaphylla performs well in warm tropical and subtropical climates