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The N18 Rambutan (Nephelium lappaceum) is a luscious tropical fruit that brings a burst of sweetness wrapped in a bright, spiky exterior. Originally from Malaysia, this unique fruit has captured the hearts of fruit lovers around the world. Its robust growth, particularly impressive in Kerala's tropical climate, makes it an ideal choice for home gardens and commercial orchards alike.
Celebrated for its vibrant red skin, juicy translucent flesh, and mildly tangy sweetness, the Hairy Fruit promises both beauty and bounty to your green space. Planting this treasure from Veliyath Gardens ensures not only a visual treat but a flavorful journey right at home.
Across cultures and countries, the N18 Rambutan is known by various names, reflecting its widespread popularity:
English: Hairy Fruit
Malay: Rambutan (meaning "hairy" due to its appearance)
Thai: เงาะ (Ngoh)
Indonesian: Rambutan
Filipino: Rambutan
In Malaysia, Thailand, and Indonesia, rambutan is widely cultivated and is an integral part of local cuisine and cultural traditions.
Common Name: Hairy Fruit / Rambutan
Botanical Name: Nephelium lappaceum
Family: Sapindaceae
Origin: Malaysia
Blooming and Fruiting Time: 2 to 3 years after planting
Maintenance Requirement: Moderate
The N18 Rambutan is not just delicious; it offers a powerful nutritional boost packed with essential vitamins, minerals, and antioxidants.
Calories: 68 kcal
Carbohydrates: 16g
Fiber: 0.9g
Protein: 0.9g
Fat: 0.2g
Vitamin C: 20-25% of the daily recommended intake
Iron: Important for blood health
Calcium, Potassium, and Magnesium: Essential minerals
Boosts Immunity: High Vitamin C content strengthens the immune defense system.
Enhances Skin Health: Antioxidants protect against oxidative stress and aging.
Improves Digestion: The fiber content supports healthy digestion and gut function.
Increases Energy: Natural sugars provide a quick energy source.
Aids in Weight Management: Low in calories but satisfying due to its juicy flesh.
Supports Heart Health: Potassium helps regulate blood pressure levels.
Enhances Bone Strength: Calcium and phosphorus contribute to bone density.
The N18 Rambutan delights the senses with its uniquely refreshing taste.
Flavor: A beautiful combination of sweetness with a hint of mild tanginess.
Texture: Tender, juicy, and pleasantly chewy.
Aroma: A soft, fruity fragrance that enhances its overall appeal.
Fresh Fruit Platters: Enjoyed fresh for its naturally sweet taste.
Salads: Adds a tropical burst to fruit and green salads.
Smoothies and Juices: Blended into refreshing beverages.
Desserts: Used in tropical desserts, ice creams, and sorbets.
Preserves: Made into jams or jellies in traditional recipes.
Exotic Dishes: Combined with seafood or spicy dishes for a sweet contrast.
Adding N18 Rambutan to your daily diet not only satisfies sweet cravings but also infuses your meals with a tropical elegance.
Sunlight: Full sunlight is essential for healthy flowering and fruiting.
Soil: Deep, well-drained soil with rich organic matter is preferred.
Watering: Moderate watering; maintain consistent moisture without waterlogging.
Temperature: Thrives in warm, humid climates, ideal for tropical and subtropical regions.
Fertilization: Apply a balanced fertilizer periodically during the active growing season.
Pruning: Regular pruning helps maintain shape and encourages better air circulation.
Mulching: Protects roots and helps retain soil moisture.
Pest and Disease Control: Minimal issues if kept healthy; monitor for fruit borers and treat organically if needed.
Refrigeration: Fresh rambutans can be stored for up to one week in the refrigerator.
Freezing: The peeled flesh can be frozen for later use in smoothies and desserts.
Drying: Dried rambutan is a traditional preservation method in some cultures.
Canning: Rambutan is also canned in light syrup for longer shelf life.
In Southeast Asia, rambutan holds a special place not just as a food item but also in social and cultural gatherings.
Malaysia: Rambutan is often exchanged during festive seasons and family reunions, symbolizing prosperity and joy.
Thailand: Consumed during Songkran (Thai New Year) celebrations as a refreshing treat.
Indonesia: Rambutan is commonly shared among neighbors and relatives during harvest festivals as a gesture of goodwill.
The tree itself is revered in many cultures for its generous harvest and lush beauty, symbolizing abundance and family prosperity.
High Yield: Consistently produces abundant fruit once established.
Commercial Potential: Suitable for small farms and commercial orchards.
Aesthetic Appeal: Adds a stunning tropical look with its vibrant foliage and fruits.
Versatile Usage: Perfect for fresh eating, desserts, and culinary creations.
Family-Friendly: A delightful treat that children and adults alike will love.
The N18 Rambutan (Nephelium lappaceum) brings the magic of Malaysian orchards to your very own garden. With its vivid appearance, sweet flavor, and impressive health benefits, it offers far more than just visual beauty. It invites you to indulge in tropical luxury, foster wellness naturally, and create unforgettable culinary moments.
At Veliyath Gardens, we provide premium N18 Rambutan live plants nurtured to thrive in your home garden or orchard. Embrace the joy of growing your own exotic fruit and experience the fresh, sweet rewards season after season.
