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Veliyath Gardens

Mankurad Mango Live Plant (Mangifera indica)

Regular price 800.00
Regular price Sale price Rs. 800.00
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Plant Type

Mankurad Mango Live Plant (Mangifera indica): The Heritage Mango of Goa

The Mankurad Mango, also known by names like Kurad, Goa Mankur, Malcorado, and Corado, is a cherished mango variety with deep roots in the cultural and agricultural heritage of Goa. Often referred to as the “table mango,” it is renowned for its superior taste, aroma, and texture. This mango variety is celebrated for its exclusivity and uniqueness, making it one of the most sought-after mangoes in India.

Fruit Characteristics

  • Size and Shape:
    The Mankurad mango is smaller compared to other mango varieties but boasts a classic, symmetrical mango shape.

  • Skin Color:
    The skin exhibits a mesmerizing blend of red, yellow, and green hues, indicative of its ripeness and distinctiveness.

  • Flesh:
    Golden in color, the flesh is fiberless and smooth, making it a pleasure to eat.

  • Taste Profile:
    The Mankurad mango delivers a complex yet harmonious flavor, combining notes of honey and caramel with subtle hints of allspice and cinnamon. Its unique taste profile sets it apart from other mangoes.

  • Aroma:
    A rich, unmistakable fragrance that is as delightful as its flavor, capable of filling a room with its tropical charm.

Health Benefits and Nutritional Values

Nutritional Composition:

  1. Vitamins:
    • Vitamin C: Boosts immunity, aids collagen production, and improves skin health.
    • Vitamin A: Enhances vision, supports cell growth, and promotes skin regeneration.
  2. Minerals:
    • Potassium: Regulates blood pressure and supports heart health.
    • Magnesium: Improves energy metabolism and bone health.
  3. Dietary Fiber:
    • Aids digestion and promotes gut health.
  4. Natural Sugars:
    • Provides energy without unhealthy spikes in blood sugar levels.
  5. Antioxidants:
    • Helps combat free radicals and reduces inflammation.

Health Benefits:

  • Boosts Immune System:
    High levels of Vitamin C strengthen the body's natural defenses.
  • Improves Digestion:
    The fiber and natural enzymes support a healthy digestive system.
  • Promotes Heart Health:
    Potassium and antioxidants help maintain cardiovascular health.
  • Enhances Skin Glow:
    Vitamin A and antioxidants nourish the skin, giving it a natural glow.
  • Supports Eye Health:
    Rich in Vitamin A, the Mankurad mango aids in preventing vision problems and maintaining clear eyesight.

Culinary Uses and Flavor Profile

Taste and Flavor:

The Mankurad mango offers a luxurious taste experience. Its sweet, honey-like notes are beautifully complemented by a hint of caramel, while subtle undertones of allspice and cinnamon add a layer of complexity. This unique combination makes it a standout variety among mangoes.

Culinary Applications:

  1. Fresh Consumption:
    • Best enjoyed as is, peeled and sliced for maximum flavor.
  2. Desserts:
    • Used in custards, mousses, ice creams, and traditional Indian sweets like aamras.
  3. Beverages:
    • Perfect for mango lassis, smoothies, and fresh juices.
  4. Salads and Salsas:
    • Adds a sweet-tart contrast to savory dishes.
  5. Preserves:
    • Excellent for making jams, chutneys, and pickles.

Environmental and Ecological Benefits

  1. Biodiversity Support:
    • Mango trees attract pollinators like bees and butterflies, supporting local ecosystems.
  2. Carbon Sequestration:
    • Acts as a carbon sink, reducing greenhouse gases in the atmosphere.
  3. Erosion Control:
    • The deep root system helps stabilize soil and prevent erosion.
  4. Cultural Significance:
    • The Mankurad mango has played a vital role in Goa’s agricultural and cultural heritage, fostering a sense of identity and pride.

Cultivation and Maintenance of Mankurad Mango Trees

Optimal Growing Conditions:

  1. Climate:
    • Thrives in tropical and subtropical climates, ideally with temperatures between 24°C and 32°C.
  2. Soil:
    • Prefers well-drained loamy or sandy soil with a pH of 5.5 to 7.5.
  3. Sunlight:
    • Requires full sun for at least 6-8 hours a day for optimal growth and fruiting.

Plant Growth and Maintenance:

  1. Size and Growth:
    • The tree grows to a moderate height, making it suitable for home gardens and orchards.
  2. Time to Fruit:
    • Begins fruiting within 3-4 years after planting.
  3. Watering:
    • Needs consistent watering during the initial years and dry spells. Mature trees are moderately drought-tolerant.
  4. Fertilization:
    • Use organic compost and balanced fertilizers to promote healthy growth and abundant fruiting.
  5. Pruning:
    • Prune annually to remove dead or overcrowded branches and improve sunlight penetration.

Preservation and Storage Tips

  1. Harvesting:
    • Harvest the mangoes when they develop a bright golden hue with a slight red blush.
  2. Ripening:
    • Allow the mangoes to ripen naturally at room temperature.
  3. Refrigeration:
    • Store ripe mangoes in the refrigerator to extend freshness for up to a week.
  4. Freezing:
    • Slice and freeze the mango pulp for long-term use in desserts and beverages.

Traditions and Cultural Importance

  • Goan Heritage:
    Mankurad mangoes are deeply rooted in Goa’s history, with their name “Malcorado” given by the Portuguese, meaning “poor colored,” which ironically contrasts their exceptional taste.
  • Cultural Festivals:
    The mango plays a central role in Goan food festivals and is a prized gift during celebrations.
  • Symbol of Abundance:
    In Indian culture, mangoes symbolize prosperity and are often used in religious offerings and rituals.

Incorporating Mankurad Mango into Daily Life

  1. Nutritional Boost:
    • Include Mankurad mangoes in your diet to enjoy their rich vitamins and minerals.
  2. Culinary Creativity:
    • Use them in innovative recipes to elevate your meals.
  3. Home Gardening:
    • Grow a Mankurad mango tree in your garden to enjoy fresh, homegrown fruit.
  4. Health and Wellness:
    • Harness the mango’s antioxidants and nutrients for overall well-being.

Conclusion

The Mankurad Mango Live Plant is more than just a fruit tree—it’s a piece of history and culture that brings exceptional flavor, nutrition, and joy to your life. Its unique taste, ecological benefits, and cultural significance make it a valuable addition to any garden or orchard.

By planting a Mankurad mango tree, you are preserving a legacy while enjoying the unparalleled sweetness and richness of this iconic Goan mango. Veliyath Gardens invites you to embrace the beauty and bounty of the Mankurad mango by bringing this extraordinary fruit plant into your life.

Planting and Care

Climate:
Thrives in tropical and subtropical climates, ideally with temperatures between 24°C and 32°C.
Soil:
Prefers well-drained loamy or sandy soil with a pH of 5.5 to 7.5.
Sunlight:
Requires full sun for at least 6-8 hours a day for optimal growth and fruiting.

Special Feature

Enhances Skin Glow:
Vitamin A and antioxidants nourish the skin, giving it a natural glow.
Supports Eye Health:
Rich in Vitamin A, the Mankurad mango aids in preventing vision problems and maintaining clear eyesight.

Uses/Benefits

The Mankurad Mango Live Plant is more than just a fruit tree—it’s a piece of history and culture that brings exceptional flavor, nutrition, and joy to your life. Its unique taste, ecological benefits, and cultural significance make it a valuable addition to any garden or orchard.