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J33 Jackfruit: The Sweetest Tropical Marvel for Your Garden
The J33 Jackfruit (Artocarpus heterophyllus) is a tropical treasure, celebrated for its exceptional sweetness, firm texture, and high productivity. This premium variety, native to Malaysia, is highly sought after by fruit lovers and commercial growers alike. Known for its vibrant golden-yellow carpels, this jackfruit is one of the sweetest, boasting an impressive 36 Brix, making it a delicacy for those who appreciate naturally sweet and aromatic fruits.
Jack tree (English)
Kathal (Hindi)
Kanun (Thai)
Nangka (Malay)
J33 is a superior variety characterized by:
Large fruits weighing 20-25 kg, producing thick, firm, and crunchy carpels.
A golden-yellow hue, signifying ripeness and high sugar content.
A pleasantly rich aroma, making it stand apart from other jackfruit varieties.
Highly resistant to pests and diseases, ensuring a bountiful yield with minimal maintenance.
Jackfruit is a powerhouse of essential nutrients, making it not just a delicious fruit but also a health-boosting addition to your diet.
Calories: 95 kcal
Carbohydrates: 23g
Protein: 1.7g
Dietary Fiber: 1.5g
Vitamin C: 13.7 mg (Boosts immunity and skin health)
Vitamin A: Enhances vision and skin rejuvenation
Potassium: 448 mg (Regulates blood pressure and heart health)
Magnesium & Calcium: Strengthen bones and teeth
Immune Booster: The high vitamin C content enhances immunity and fights infections.
Heart Health: Potassium and fiber regulate blood pressure and cholesterol.
Diabetes-Friendly: The natural sugars are low on the glycemic index, making it a safer option for diabetics.
Digestive Aid: Its dietary fiber promotes gut health and prevents constipation.
Antioxidant Power: Fights oxidative stress and promotes skin and hair health.
J33 Jackfruit’s unique texture and sweetness make it an extremely versatile fruit in the kitchen.
Sweetness: One of the sweetest jackfruit varieties available, often compared to honey and mango.
Aroma: Strong yet pleasant, evoking tropical freshness.
Texture: Firm and crunchy, unlike softer jackfruit varieties.
Eaten Fresh: The golden-yellow pulp is enjoyed straight from the fruit.
Desserts: Used in ice creams, custards, jams, and cakes.
Savory Dishes: Young, unripe jackfruit is a popular meat substitute in curries and stir-fries.
Snacks: Dried jackfruit chips and candies provide a delicious alternative to processed snacks.
Seeds: Boiled, roasted, or ground into flour for soups and traditional dishes.
This tropical beauty is perfect for both home gardens and commercial plantations.
Climate: Thrives in warm, tropical conditions with ample sunlight.
Soil: Prefers well-drained, fertile soil with a pH between 6.0 and 7.5.
Watering: Moderate but consistent watering is necessary, especially during dry seasons.
Fertilization: Requires organic compost and balanced fertilizers rich in nitrogen, potassium, and phosphorus.
Pruning: Occasional pruning improves airflow and enhances fruit production.
Pest & Disease Resistance: J33 is naturally resilient but should be monitored for mealybugs and aphids.
Jackfruit can be enjoyed in multiple ways even after harvesting.
Fresh Storage: Keep at room temperature for 5-7 days or refrigerate for up to 10 days.
Freezing: The pulp can be frozen for months without losing flavor.
Drying: Dehydrated jackfruit pieces make excellent snacks.
Seed Storage: Seeds can be dried for future planting or roasted for consumption.
Jackfruit is more than just a fruit; it carries cultural and historical importance in many regions.
Symbol of Prosperity: In Southeast Asia, jackfruit trees are considered lucky and are planted near homes.
Festive Delicacy: Often used in traditional feasts and ceremonies.
Traditional Medicine: Leaves, bark, and roots have been used for centuries in natural remedies.
Delicious & Nutritious: A natural sweet treat packed with health benefits.
Eco-Friendly Choice: Contributes to carbon sequestration and biodiversity.
Low-Maintenance: A resilient plant requiring minimal care.
Sustainable Farming: Ideal for home gardens and large-scale plantations.
Exclusive to Veliyath Gardens: Bring home this rare and premium jackfruit variety today!
The J33 Jackfruit (Artocarpus heterophyllus) is truly a marvel, combining exquisite taste, immense health benefits, and cultural significance. Whether you are a home gardener, a fruit enthusiast, or someone looking for a unique and sustainable addition to your garden, this jackfruit variety is an excellent choice.
By planting J33 Jackfruit from Veliyath Gardens, you are not just growing a tree but investing in a healthier lifestyle and a greener future. Order yours today and experience the sweetness of nature right at your doorstep!
Climate: Thrives in warm, tropical conditions with ample sunlight.
Soil: Prefers well-drained, fertile soil with a pH between 6.0 and 7.5.
Watering: Moderate but consistent watering is necessary, especially during dry seasons.
Immune Booster: The high vitamin C content enhances immunity and fights infections.
Heart Health: Potassium and fiber regulate blood pressure and cholesterol.
Diabetes-Friendly: The natural sugars are low on the glycemic index, making it a safer option for diabetics.
The J33 Jackfruit (Artocarpus heterophyllus) is truly a marvel, combining exquisite taste, immense health benefits, and cultural significance. Whether you are a home gardener, a fruit enthusiast, or someone looking for a unique and sustainable addition to your garden, this jackfruit variety is an excellent choice.