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Among the many guava varieties loved across tropical regions, the Golden 8 Guava stands out with elegance and excellence. Its golden-yellow skin and exceptional sweetness make it a jewel in any garden, while its effortless growth habit delights both experienced cultivators and new home gardeners. With its superior yield, rich nutritional profile, and distinctive appearance, the Golden 8 Guava is more than just a fruit—it is an experience.
Botanical Name: Psidium guajava
Common Name: Golden 8 Guava
Local Names:
In India: Suvarna Amrudh (Golden Guava)
In Thailand: Farang Thong (Golden variety)
In Brazil: Goiaba Dourada (Golden Guava)
This premium guava variety originates from selective cultivation efforts to enhance both fruit aesthetics and taste. Today, it’s cherished in India, Southeast Asia, and South America as a market-ready, garden-friendly fruit plant with undeniable appeal.
Golden 8 Guava earns its name from its skin, which takes on a luminous golden hue as it ripens. This eye-catching fruit also boasts a flavorful interior.
Skin: Bright golden-yellow when mature
Flesh: Creamy white to light yellow, soft and juicy
Taste: Exceptionally sweet, with a slight tang
Aroma: Mildly floral and inviting
The flavor is naturally rich, with no need for sugar or seasoning. Its balanced sweetness makes it a favorite for fresh eating, juicing, and culinary use.
Golden 8 Guava is not only delicious but a natural powerhouse of nutrients, contributing to overall wellness with every bite.
High in Vitamin C—boosts immunity and skin health
Rich in dietary fiber—supports digestion
Contains antioxidants—combats free radicals
Good source of Vitamin A, potassium, and folate
Low in calories—ideal for diabetic and weight-conscious diets
Regular consumption supports cardiovascular health, regulates blood sugar levels, and promotes skin radiance.
The Golden 8 Guava is versatile and adaptable across many types of recipes and eating styles.
Eaten raw and fresh, simply sliced
Used in smoothies, juices, and fruit bowls
Blended into guava jams, syrups, and chutneys
Pairs well with chili salt or lemon for a local-style treat
Can be added to salads or tropical desserts
Its soft, seedless pulp makes it a delight for kids and elders alike, and it complements both sweet and savory dishes.
This plant is as rewarding to grow as it is to harvest. It adapts to different climatic conditions and doesn’t demand excessive care.
Grows as a small to medium-sized tree or bush
Reaches about 6–10 feet in height under proper care
Thrives in sunny, well-drained soil
Requires moderate watering, more during flowering and fruiting
Begins fruiting within 2–3 years of planting
Prune lightly after harvest to maintain shape and encourage yield
Golden 8 Guava is suitable for home gardens, terrace pots, and orchards, and it grows well in tropical to semi-tropical climates.
Proper harvesting and storage enhance the fruit's longevity and enjoyment.
Harvest when skin turns fully golden and emits a sweet aroma
Store at room temperature if uncut; refrigerate after slicing
Keeps fresh for 3–5 days under cool conditions
Can be preserved as pulp, jam, or dried slices
Its shelf life is slightly better than standard guava due to its dense flesh and reduced bruising.
In many parts of the world, guava holds a place not just in the kitchen but in local traditions and natural medicine.
Used in folk remedies for digestive health and colds
Guava leaves made into herbal teas
In Indian households, served to guests as a symbol of welcome and purity
In Thai and Filipino cultures, it's used during festival offerings
The Golden 8 variety, with its bright yellow exterior, is often considered auspicious and is sought after during seasonal festivals.
Few plants offer the charm, flavor, and health rewards of the Golden 8 Guava. It blends visual beauty, nutritional power, and easy maintenance, making it a perfect companion for any fruit lover's garden. Whether you're cultivating for home use or exploring rare varieties, this guava is a golden opportunity to nurture something truly delightful.
At Veliyath Gardens, we proudly offer well-cared-for Golden 8 Guava live plants ready to flourish in your space. With its high yield, stunning fruits, and exceptional sweetness, this guava promises satisfaction in both your garden and your kitchen.
Grows as a small to medium-sized tree or bush
Reaches about 6–10 feet in height under proper care
Thrives in sunny, well-drained soil
Requires moderate watering, more during flowering and fruiting
High in Vitamin C—boosts immunity and skin health
Rich in dietary fiber—supports digestion
Contains antioxidants—combats free radicals
Good source of Vitamin A, potassium, and folate
Eaten raw and fresh, simply sliced
Used in smoothies, juices, and fruit bowls
Blended into guava jams, syrups, and chutneys