Cerrado Guava Live Plant (Psidium firmum)

Psidium firmum, commonly known as the Cerrado Guava, is a rare and resilient species native to the high-altitude cerrado regions of Central and Eastern Brazil, particularly near São Paulo. This slow-growing shrub typically maintains a compact habit, reaching heights of 10 to 20 feet. It is prized by collectors for its impressive hardiness, capable of surviving light frosts down to 26°F (and potentially lower), making it a versatile choice for slightly cooler subtropical climates.

The plant produces small, round fruits that transition to a vibrant yellow upon maturity. Characterized by a slightly firm skin, the fruit contains a fleshy, succulent pulp with a highly aromatic profile. Its flavor is a delightful balance of acidic and sweet, drawing frequent comparisons to the Brazilian Guava (Psidium guineense). Whether for its ornamental shrubby growth or its unique, pleasant-tasting fruit, Psidium firmum stands out as a hardy and exotic addition to the guava family.