Cambuca Fruit Plants (Plinia Edulis)

Cambucá (Plinia Edulis) Overview:

Common Names: Cambuca, Cambucazeiro, Cambuca-verdadeiro

Botanical Name: Plinia Edulis

General Information:

Endemic to Brazil, native to the coastal zone of the Atlantic Forest.

Slow-growing, evergreen tree.

Typically reaches a height of 4 to 10 m.

Fruit Characteristics:

Smooth, short-stalked, globular berries.

Larger than most Myrciaria and Eugenia.

Initially green, turning yellow to bright orange-yellow when ripe.

Approximately 6 cm in diameter.

Excellent sweet-slightly sour taste with a flavor combination of mango and papaya.

Health Benefits:

Rich in antioxidants, vitamins, and minerals.

Reported health benefits include improved digestion, increased energy, and enhanced skin health.

Cultivation Details:

Bloom Time/Fruiting: Typically occurs 5-7 years after planting.

Maintenance Required: Moderate.

Prefers some shade.

Thrives in deep, fertile, humus-rich soil.

High iron requirement for optimal growth.