Love it? Add to your wishlist
Your favorites, all in one place. Shop quickly and easily with the wishlist feature!
[title]
[message]Veliyath Gardens
Couldn't load pickup availability
Cambodian Wild Grape: A Rare and Flavorful Treasure for Your Garden
The Cambodian Wild Grape (Ampelocissus martini) is a vigorous climbing shrub that thrives in tropical regions. This exotic plant produces long, woody stems that sprawl across nearby trees and structures, using distinctive tendrils to cling and climb. Native to Cambodia and other Southeast Asian countries, it is a member of the Vitaceae (grape) family, sharing characteristics with well-known grapevines. The plant is cultivated for its vibrant fruit, which grows in generous clusters, making it a prized addition to any fruit lover’s garden.
While Cambodian Wild Grape is its widely accepted English name, this plant is known by other regional names in various countries:
Cambodia & Thailand: "Trop Grape"
Vietnam: "Nho Rừng" (meaning ‘forest grape’)
Malaysia & Indonesia: "Anggur Hutan" (meaning ‘wild grape’)
The reddish-purple to black berries of the Cambodian Wild Grape are small, approximately 1 cm in diameter, and grow in large, lush bunches. The plant is a fast-growing climber, making it an excellent choice for covering trellises, fences, and arbors, enhancing the aesthetics of home gardens and vineyards.
The fruit of Ampelocissus martini is both sweet and slightly acidic, leaving a tingling sensation on the tongue. The balanced tart-sweet flavor makes it ideal for consuming fresh or incorporating into culinary creations such as:
Jellies & Jams: The natural pectin content helps in creating delicious preserves.
Fermented Juices & Wine: Some communities ferment the fruit to produce a unique, local wine.
Fresh Consumption: Eaten raw, either alone or paired with salt and chili for an authentic Southeast Asian experience.
Desserts & Syrups: The juice is used to create flavorful syrups, added to cocktails or drizzled over sweets.
This wild grape variety is more than just a delightful treat—it offers numerous health benefits:
Rich in Antioxidants: Protects the body against oxidative stress and premature aging.
Supports Cardiovascular Health: Helps in maintaining healthy blood circulation and reducing cholesterol levels.
Boosts Immunity: Contains Vitamin C, which strengthens the immune system.
Enhances Digestive Health: A good source of dietary fiber, aiding digestion and gut health.
Promotes Healthy Skin: The presence of polyphenols helps maintain youthful skin and combats inflammation.
A Natural Source of Energy: Its natural sugars provide an instant energy boost, making it an excellent pre-workout snack.
Climate: Best suited for tropical and subtropical regions.
Sunlight: Requires full to partial sun for optimal growth.
Soil: Prefers well-draining, nutrient-rich soil with moderate moisture.
Watering: Regular watering is essential, especially during the fruiting season.
Fertilization: Occasional feeding with organic compost or balanced fertilizer enhances growth and fruit production.
Growth Rate: The plant establishes quickly, producing fruit within 2-3 years under the right conditions.
Support Needs: Since it is a climbing vine, it thrives best with trellises, arbors, or fences for support.
Freshly harvested Cambodian Wild Grapes can be stored in multiple ways:
Refrigeration: Keeps the fruit fresh for up to one week.
Freezing: Ideal for long-term storage; frozen grapes can be used later in smoothies or desserts.
Drying: Sun-dried grapes make an excellent natural snack, much like raisins.
Canning & Preserving: Used in syrups, jams, or pickles to extend their shelf life.
In Cambodia and other parts of Southeast Asia, wild grapes hold cultural importance:
Used in Traditional Remedies: The fruit and leaves are often used in herbal medicine to support digestion and general health.
A Symbol of Prosperity: In some local traditions, gifting a basket of wild grapes signifies abundance and goodwill.
Celebrated in Seasonal Festivities: In Cambodia and Vietnam, these grapes are enjoyed during harvest festivals.
This exceptional fruit not only enhances the aesthetics of your garden but also provides nutritious and versatile culinary options. Whether consumed fresh, transformed into jellies, or incorporated into exotic desserts, the Cambodian Wild Grape is a must-have for fruit enthusiasts.
Veliyath Gardens is proud to introduce this rare and flavorful exotic fruit plant to passionate growers and fruit lovers. By adding the Cambodian Wild Grape to your collection, you invest in a one-of-a-kind fruit experience, packed with taste, health benefits, and visual appeal. Don't miss the opportunity to bring home this tropical delicacy and cultivate your very own thriving fruit garden!
Embrace the charm of Ampelocissus martini—your next step toward a healthier and more vibrant lifestyle!
