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Veliyath Gardens

Bush Mango Fruit Plant (Irvingia gabonensis)

Regular price 600.00
Regular price Sale price Rs. 600.00
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Plant Type

Bush Mango Fruit Plant – A Treasured African Superfruit

Common Names: Bush Mango, African Mango, Wild Mango, Dika Nut
Botanical Name: Irvingia gabonensis

Introduction

Among the many exotic treasures of the tropics, the Bush Mango Fruit Plant stands out for its cultural significance, nutritional richness, and medicinal value. Native to the lush forests of Central and West Africa, this evergreen tree has been cherished for centuries, not only for its mango-like fruits but also for its valuable seeds, locally known as “Dika nuts.” At Veliyath Gardens, this new arrival brings an extraordinary blend of tradition, taste, and health benefits right into your fruit garden.

General Characteristics

The Bush Mango tree is a tall, evergreen species that can reach up to 30 meters, with a dense, compact crown that adds elegance to any garden space. It thrives naturally in tropical Africa, from Nigeria and Cameroon down to Congo and Angola, and has slowly made its way into cultivation beyond its native lands. The tree begins bearing fruit within 3 to 4 years, making it a moderately fast-yielding species for growers.

The fruits resemble small mangoes, with sweet, edible pulp enjoyed fresh. Interestingly, it is not just the fruit but also the seeds that make this plant highly valued. Once harvested, the cotyledons of the seeds are dried and used in traditional cooking, forming a staple in African culinary heritage.

Local and Traditional Importance

In many African communities, the Bush Mango is more than just a fruit tree; it is woven into their daily lives and diets. Locally referred to as “Dika” in some regions, the seeds are a key ingredient in thickening soups and stews, enhancing both flavor and nutrition. For generations, the tree’s bark, roots, and leaves have been part of folk medicine, used to treat a wide range of ailments. Its reputation as a “village pharmacy” underscores its importance in traditional healthcare systems.

Nutritional Content

Bush Mango is often regarded as a superfruit thanks to its nutrient-dense profile.

  • Fruit pulp: rich in natural sugars, vitamin C, dietary fiber, and essential minerals.

  • Seeds (Dika nuts): high in healthy fats, protein, and soluble fiber.

  • Leaves and bark: contain beneficial phytochemicals with antioxidant and antimicrobial properties.

This balance of vitamins, minerals, and bioactive compounds makes the plant a wholesome addition to a health-conscious lifestyle.

Health Benefits

Modern scientific studies have highlighted numerous benefits of Irvingia gabonensis:

  • Weight Management: Soluble fiber in the seeds aids digestion, reduces appetite, and supports fat metabolism.

  • Diabetes Support: Helps regulate blood sugar levels and improves insulin sensitivity.

  • Cholesterol Balance: Extracts may reduce the synthesis of cholesterol and fatty acids, promoting heart health.

  • Antioxidant Protection: The plant’s compounds combat oxidative stress, boosting overall immunity.

  • Medicinal Uses: Traditionally used for pain relief, gastrointestinal health, and antimicrobial activity.

Culinary Uses

Both the fruit and seeds offer a wide range of culinary applications:

  • Fruits are consumed fresh, offering a sweet, mango-like flavor.

  • Seeds (Dika nuts) are dried, ground, and used as a thickener in soups, sauces, and traditional African dishes.

  • Extracts from the seeds are gaining global recognition in the health food industry, particularly in dietary supplements.

Cultivation and Maintenance

Growing the Bush Mango Fruit Plant is relatively straightforward:

  • Bloom/Fruiting: Begins producing within 3–4 years.

  • Maintenance Level: Moderate – requires regular watering and fertile, well-drained soil.

  • Climate: Prefers tropical and subtropical conditions, making it suitable for Indian gardens.

  • Care Tips: Occasional pruning keeps the tree healthy, while organic mulching helps retain soil moisture.

Conclusion – A Fruit Worth Growing

The Bush Mango Fruit Plant is more than a fruit tree—it is a connection to tradition, nutrition, and natural medicine. With its versatile uses, rich health benefits, and cultural significance, it is a plant that truly stands out in any collection. At Veliyath Gardens, we are delighted to make this extraordinary tree available for plant lovers and collectors. Adding it to your garden not only brings diversity but also opens the door to experiencing a time-honored fruit with modern-day relevance.

Secure your Bush Mango Fruit Plant from Veliyath Gardens today and enjoy the perfect blend of exotic flavor, health, and heritage in your own backyard!

Planting and Care

Bloom/Fruiting: Begins producing within 3–4 years.

Maintenance Level: Moderate – requires regular watering and fertile, well-drained soil.

Climate: Prefers tropical and subtropical conditions, making it suitable for Indian gardens.

Special Feature

Weight Management: Soluble fiber in the seeds aids digestion, reduces appetite, and supports fat metabolism.

Diabetes Support: Helps regulate blood sugar levels and improves insulin sensitivity.

Cholesterol Balance: Extracts may reduce the synthesis of cholesterol and fatty acids, promoting heart health.

Uses/Benefits

The Bush Mango Fruit Plant is more than a fruit tree—it is a connection to tradition, nutrition, and natural medicine. With its versatile uses, rich health benefits, and cultural significance, it is a plant that truly stands out in any collection.