Blue Passionflower Plant (Passiflora cerasina )

Common Name: Blue Passionflower

Botanical Name: Passiflora cerasina

General Information:

Ultra-rare Passiflora species, Endemic to the Guianas, A fast-growing climbing plant, reaching up to 30 feet long. Thrives in slightly humid climates.

Edible fruit collected from the wild and cultivated in gardens. Delightful fruits with a taste resembling a cross between Passiflora nitida and Passiflora laurifolia.

Ripe fruit is pear-shaped, dark reddish with green speckles. In nature, a large, robust liana with broad elliptical, pointed-tipped leaves, Adapts to greenhouse conditions, requiring at least 15°C for cultivation.

Nutritional Information:

Boosts vision, Fights infections, Keeps skin healthy

Cultivation Information:

Bloom Time/Fruiting: 1 Year

Maintenance Required: Moderate