Banana Pitanga Fruit Plant (Eugenia anthropophaga)

A Cherry-Like Wonder from South America – Banana Pitanga Live Plant

In the world of exotic fruit plants, some species quietly capture hearts not just by their taste, but by their unmistakable charm. One such rare treasure is the Banana Pitanga, a delightful fruiting tree that combines the allure of a cherry plant with the surprise of banana-shaped berries. A proud member of the Myrtaceae family, its scientific name is Eugenia anthropophaga, and its origin traces back to the tropical forests of South America.

Now grown and offered in limited numbers at Veliyath Gardens, this rare plant is drawing attention for its early-bearing nature, compact structure, and vibrant yellow fruits that awaken both palate and curiosity.

Botanical Identity and Common Appeal

• Botanical Name: Eugenia anthropophaga

• Common Names: Banana Pitanga, Banana Cherry

• Native Regions: Brazil, Colombia, Ecuador

Though not widely known outside its native lands, this plant’s uniqueness is gaining admiration among exotic plant lovers. Its bright fruits and cherry-like growth habit make it especially appealing to those fond of colorful, edible landscape plants.

Growth Habits and Garden Potential

Whether you’re looking to enrich your orchard with rare cultivars or seeking a fruit-bearing plant ideal for container gardening, the Banana Pitanga adapts beautifully.

• Grows as a small tree or large shrub (2 to 4 meters tall)

• Responds well to moderate maintenance and regular watering

• Begins flowering within 2 to 3 years of planting

• Suitable for pots, small garden beds, or exotic garden rows

• Prefers well-drained soil and warm, humid conditions

Its ornamental foliage, combined with early fruiting and manageable size, makes it a practical and rewarding addition to any garden.

A Taste You’ll Remember

Though it looks like a mini banana, this fruit surprises the tongue with notes of tangy sweetness.

• Flavor Profile: A bright balance of acidic zest and sugary tones

• Texture: Juicy yet slightly fibrous, with a tropical freshness

• Use in Kitchen:

  • Eaten fresh as a snack

  • Prepared into unique fruit preserves or sweet pickles

  • Adds bold flavor to chutneys, juices, and tropical desserts

The fruit’s shape, color, and bold flavor combine to offer a culinary experience like no other—something guests are bound to ask about at your table.

Health Benefits and Medicinal Significance

Beyond its taste, the Banana Pitanga offers a reservoir of natural wellness:

• Packed with Vitamin C, aiding immune strength

• Contains fiber that supports digestion

• Exhibits anti-inflammatory properties used in folk medicine

• Traditionally consumed in herbal remedies to ease:

  • Gastrointestinal disorders

  • Fevers and general malaise

  • Internal inflammations

Like many Eugenia species, it is revered for its bioactive compounds that harmonize well-being with taste.

Cultural Significance and Regional Use

In traditional South American homes, this plant is often associated with protection, health, and renewal.

• Grown near household thresholds as a symbol of good fortune

• Fruits are used during seasonal rituals and homemade herbal concoctions

• Children are encouraged to consume it for its digestive benefits

• Now being preserved in home orchards as a heritage fruit

Its small size and ornamental charm have ensured its survival as a domesticated plant of meaning and function.

Storage and Preservation

To extend the enjoyment of this rare fruit, it can be easily preserved in several simple ways:

• Fresh Storage: Refrigerate up to a week

• Jam or Chutney Preparation: Extend shelf life while adding flavor to your meals

• Frozen Pulp: Retain its color and taste for off-season use

• Drying or Dehydrating: A chewy, zesty snack on the go

These methods make it a practical plant for year-round culinary use.

Limited Stock and Rising Demand at Veliyath Gardens

This beautiful cherry-type fruit plant is now one of the most requested rare plants at Veliyath Gardens. With increasing awareness and limited propagation, the Banana Pitanga often gets sold out quickly.

If you’re a garden enthusiast, fruit collector, or nature lover with a desire for something different yet functional, this is your moment to plant a piece of tropical tradition.

Bring the Rare Cherry of the Tropics to Your Garden

Let the Banana Pitanga live plant be the conversation piece in your edible garden. With its vivid yellow fruits, rich taste, and cultural legacy, this is not just a plant—it’s an experience of joy, health, and wonder.

Order now from Veliyath Gardens while stocks last. This limited-availability treasure won’t wait long!