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Common Names: Ball Sundari Apple Ber, Indian Jujube
Botanical Name: Ziziphus mauritiana
In the sun-drenched lands of South Asia, where hardy trees bloom with promise, thrives a fruit of immense cultural, culinary, and agricultural importance—the Ball Sundari Apple Ber. Known for its exceptional sweetness, crisp texture, and high economic value, this variety of Ziziphus mauritiana is more than just a fruit—it is a cherished livelihood enhancer for farmers and a nutritional delight for families.
In India, it’s widely called Ber, and the Ball Sundari cultivar is especially valued in Andhra Pradesh, Gujarat, and Maharashtra.
In Pakistan, the fruit is known as Jujube, and is often consumed fresh or dried during winter.
In Thailand, the ber tree is cultivated for both fruits and medicinal uses, appreciated for its drought tolerance and year-round greenery.
Whether grown as a standalone crop or intercropped with coconut or pomegranate trees, this ber variety finds space in small gardens and large farms alike, loved for its low input and high returns.
The taste of Ball Sundari Apple Ber is a charming mix of apple-like crispness and honeyed sweetness. The flavor matures as the fruit ripens, turning from tangy to fully sweet.
The skin is thin and smooth, enclosing a white to pale green, juicy flesh.
Each bite delivers a cooling, refreshing sensation—making it a perfect natural snack during hot seasons.
The fruit is often consumed fresh, but also finds place in pickles, preserves, jellies, chutneys, and candied forms, depending on local culinary traditions.
The Ball Sundari Ber is packed with essential nutrients, offering much more than just taste:
Rich in Vitamin C – Boosts immunity and skin health.
High in dietary fiber – Supports digestion and prevents constipation.
Loaded with Antioxidants – Helps fight oxidative stress and premature aging.
Contains Iron and Calcium – Strengthens bones and enhances hemoglobin levels.
Low in calories and glycemic index – Suitable for health-conscious individuals and those managing sugar levels.
Its regular consumption is believed to purify blood, improve stamina, and support natural detoxification.
This is a drought-resistant and hardy fruit tree, thriving in arid and semi-arid climates.
Best suited to sunny, open locations with well-drained soil. It tolerates poor soil and saline conditions remarkably well.
Growth Time: The plant begins fruiting within 2–3 years of plantation and reaches full productivity by the fourth year.
Tree Size: Typically grows into a medium-sized tree with a broad, spreading canopy, ideal for shading and multi-crop setups.
The Ball Sundari Apple Ber is popular for its ease of cultivation and minimal care:
Requires regular but moderate watering, especially during flowering and fruiting seasons.
Benefits from light pruning to encourage airflow and higher fruit yield.
Responds well to organic composts or light NPK feeding.
Its resilience makes it suitable even for beginners or those with less gardening experience.
Fruits are typically harvested in winter, once the skin turns bright and the fruit feels firm yet tender.
The fruit has a notably long shelf life compared to many other tropical fruits.
When stored in cool, dry conditions, it can remain fresh for several weeks.
Excess fruit can be sun-dried or processed into jams or syrups, extending its usability and preserving its essence.
In Indian homes, especially in rural regions, this ber variety is offered during festivals and auspicious occasions.
The dried fruits are used as Ayurvedic remedies, believed to balance bodily energies and aid recovery.
In local traditions, the ber tree is associated with resilience and abundance, often planted at the edges of farms or homes.
Even today, the presence of a ber tree in the backyard is seen as a symbol of prosperity and self-reliance.
A nutritious fruit that satisfies sweet cravings naturally.
A low-maintenance plant that thrives even in tough conditions.
A commercially viable crop with strong market demand.
A fruit for every home—for children, elders, and anyone seeking a healthy lifestyle.
A perfect intercrop to diversify your garden or farm and enhance sustainability.
At Veliyath Gardens, we understand the charm and value of homegrown fruits that carry cultural depth and modern nutritional needs. The Ball Sundari Apple Ber Live Plant is a fine example of a tree that blesses your space with both beauty and bounty.
By planting this exceptional fruit tree, you’re not only creating a source of healthful snacks and sweet treats but also investing in a piece of agricultural heritage that has stood the test of time.
Let the sweetness of Ball Sundari enrich your garden and your life—only from Veliyath Gardens.
Requires regular but moderate watering, especially during flowering and fruiting seasons.
Benefits from light pruning to encourage airflow and higher fruit yield.
Responds well to organic composts or light NPK feeding.
Rich in Vitamin C – Boosts immunity and skin health.
High in dietary fiber – Supports digestion and prevents constipation.
Loaded with Antioxidants – Helps fight oxidative stress and premature aging.
A nutritious fruit that satisfies sweet cravings naturally.
A low-maintenance plant that thrives even in tough conditions.
A commercially viable crop with strong market demand.
A fruit for every home—for children, elders, and anyone seeking a healthy lifestyle.