The "Alano" sapodilla is a variety of the sapodilla fruit, often considered one of the finest. It's known for its compact tree size, sweet fruit, and pear-like texture. Alano sapodillas are native to Thailand and are known for their sweet taste and smooth, pear-like texture. Here's a more detailed look at the Alano sapodilla: Characteristics: Fruit: Oval-shaped, sweet, and has a pear-like texture. Tree: Compact and slow-growing, making it suitable for container growing. Taste: A mixture of brown sugar, honey, and slight cinnamon notes. Ripening Season: Typically ripens from November to June. Origin: Thailand. Growing Alano Sapodilla: Alano sapodilla trees are slow-growing but long-lived, reaching about 6 to 10 feet tall. They thrive in USDA Zones 9 to 11. They can be grown in pots in cooler climates (USDA Zones 4 to 11).
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